Casa Giorgio prides itself on the production of fresh, traditional Italian pizza. We use only classical Italian recipes and high quality ingredients to create tasty, organic toppings and natural pizza bases.
Our story
Founded in 1985 by Giorgio Giovanni, the aim of Casa Giorgio was to bring back the traditional Italian pizza dish. In a world of modified fast food, Giovanni was eager to create an establishment that showed appreciation for fresh, high quality Italian food, whilst also making it convenient for anyone and everyone to order.
why pizza?
Growing up in the Italian countryside, Giovanni was surrounded by tasty, fresh food. After moving abroad, he wanted to share his love of food with local citizens and rid pizza of it's junk food reputation, bringing back the classical Italian dish.
something for everyone
After moving the business online, Casa Giorgio began providing some local options such as sandwiches, fries and chicken nuggets. Our aim is to be all-inclusive, and offer something for all taste-buds. So, if you are not a huge lover of pizza, you can still grab a bite to eat from Casa Giorgio.
